STEAK WITH GARLIC SUNDRIED TOMATO COMPOUND BUTTER😍
Whether you’re rooting for the Raptors or the Warriors tonight, I think we can all agree that steak and butter just belongs together right? Make this for a super quick and easy treat yo self dinner or to impress your dads/uncles/grandpas this weekend!
Serves 2.
Ingredients:
For the Grilled Steak:
-
2 NY strip steaks (or whatever you prefer, you the boss)
-
Salt and pepper
For the Compound Butter:
-
1/4 cup softened salted butter
-
2 tbsps sundried tomatoes
-
2 tbsps chopped basil
-
4 roasted garlic cloves (or 2 grated fresh cloves)
Directions:
For the Grilled Steak with Compound Butter:
-
Take your steak out of the fridge 30 min before cooking to bring it up to room temp
-
Make the compound butter by mixing the butter with sundried tomatoes, basil, garlic, and salt and pepper.
-
Preheat your grill up to high heat (about 450)
-
Pat your steaks dry with paper towels and generously season your steaks with salt and pepper
-
Grill on high for 2-3 min per side or until an instant thermometer reads 125
-
Let rest for 5 minutes and allow the steaks to come up to 130
-
Serve with the compound butter on top and enjoy a fancy meal in your PJs watching the game😋😋