Description
Calling all pickle lovers for this pickle dip that has the most luscious, creamy texture, perfect for snacking poolside or at BBQs.
Ingredients
Scale
For the Dill Pickle Dip:
- 8oz block cream cheese, softened
- ¾ cup pickle juice
- ¾ cup diced dill pickles
- 2 tbsps chopped fresh dill
- 1 tsp garlic powder
- ½ tsp onion powder
- Kettle chips for serving (or dill pickle flavored for my pickle lovers)
Instructions
For the Dill Pickle Dip:
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In a large mixing bowl, use a stand mixer or handheld electric mixer to beat the cream cheese with 2 tablespoons of pickle juice until incorporated. Gradually add more pickle juice, a little at a time, blending after each addition until the mixture reaches your desired consistency.
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Stir in the diced pickles, fresh dill, garlic powder, and onion powder until well combined.
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Taste and adjust seasoning as needed. Serve with kettle chips and enjoy!
- Prep Time: 10
- Category: Appetizer